Keto Bacon-wrapped Jalapeno poppers
Looking for a low carb appetizer? These Keto Bacon Wrapped Jalapeño Poppers are delicious, easy and ready in under 30 minutes. Simply slice, stuff, and wrap then bake until irresistibly crispy.
Servings: 8 servings
Calories: 113kcal
Equipment
- Medium-sized mixing bowl
- Spatula
- Large cookie sheet
Ingredients
- 8-10 jalapeños sliced lengthwise in half
- 1/2 cup cream cheese
- 1/2 cup shredded colby cheese
- 4-5 slices bacon cut in half lengthwise
Instructions
- Preheat your oven to 350°F.
- Cut your jalapeños in half and clean out the seeds and ribs.
- Mix your cream cheese and colby cheese together in a mixing bowl.
- Stuff each pepper half with the cream cheese mixture.
- Cut each slice of bacon in half.
- Wrap each pepper with the cut pieces of bacon.
- Place on a cookie sheet that has been sprayed with cooking spray.
- Cook 15-20 minutes or until the bacon is too your liking.
