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+ servings
5 from 1 vote
peanut butter fat bombs on a white plate
Chocolate Peanut Butter Fat Bombs
Prep Time
10 mins
Total Time
10 mins
 

Love peanut butter cups? Make a healthier, no-bake version with this Chocolate Peanut Butter Fat Bombs recipe. It's naturally Keto-friendly but you can use your favorite natural sweetener and it'll be a hit with the whole family.

Course: Dessert, Snack
Cuisine: American
Keyword: chocolate peanut butter fat bombs, homemade peanut butter cups, peanut butter fat bombs
Servings: 10 servings
Calories: 177 kcal
Author: Don't Mess With Mama
Ingredients
  • 1 cup chocolate chips
  • 3/4 cup cream cheese (room temperature)
  • 1/3 cup creamy peanut butter
  • 10 drops liquid stevia extract (or to taste)
Instructions
  1. Mix cream cheese, peanut butter, and liquid stevia extract in the mixing bowl of a stand mixer, until it's smooth and creamy.

    peanut butter mix in a bowl
  2. Chop chocolate chips with a knife until the chocolate is crumbly. Place the crushed chocolate onto a large piece of parchment paper. Roll the mixture into balls (about 1 heaping teaspoon of the mixture). Roll the balls in the crushed chocolate. 

    a bowl of peanut butter and some chocolate chunks on a table
  3. Place in an airtight container in the freezer. Keep in the freezer for up to 30 days. 

    a pie of peanut butter bombs on a plate
Nutrition Facts
Chocolate Peanut Butter Fat Bombs
Amount Per Serving
Calories 177 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 5g31%
Cholesterol 12mg4%
Sodium 136mg6%
Potassium 100mg3%
Carbohydrates 15g5%
Fiber 1g4%
Sugar 13g14%
Protein 4g8%
Vitamin A 140IU3%
Vitamin C 1mg1%
Calcium 51mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.