Make your own Vanilla Chai Latte at home with this easy recipe. Just add your milk of choice (full fat, coconut, cashew or almond) and dry spices to make a delicious chai latte you can enjoy anytime. Drink it hot or cold, and with or without the caffeine.
Mix all dry ingredients together and set aside.
Add milk to a small saucepan. On a medium-low setting, heat up to desired temperature. Be careful not to boil to avoid burning the milk.
Turn off the heat to saucepan. Add vanilla extract and dry ingredients. Use an immersion blender to mix well. Use an immersion blender to mix well.
Pour chai latte into 2 large mugs and enjoy.
Brew 2 black tea bags with 3/4 cup hot water for 3-5 minutes. Add to saucepan with milk in step 2 and heat to desired temperature. Follow step 3 to finish.