Instant Pot Elderberry Syrup

top down shot of elderberry syrup in glasses

Forget buying elderberry syrup in the health food store. You can make your own Instant Pot Elderberry Syrup with just a few ingredients and save money too.

5 from 7 votes

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Course: Drinks

Cuisine: American

Keyword: cold syrup, elderberry syrup, healthy

Prep Time: 5

Cook Time: 10

Pressurize Time: 8

Total Time: 12

Servings: servings

Calories: 47kcal

Author: Don't Mess With Mama

Ingredients

3 cups filtered water
1 cup dried elderberries
1 cup dried wolfberries
1 cup raw honey
1 orange use the zest and juice
1 cinnamon stick

Optional

3 drops lemon essential oil
3 drops Thieves essential oil blend

US Customary - Metric

Instructions

Add all ingredients except honey and essential oils to the Instant Pot and set for manual / pressure cooking on high for 10 minutes.
Do a quick release. Strain the syrup into a large bowl to remove the berries.
Add raw honey and essential oils, and mix well. Pour into glass Mason jars.
Store in the refrigerator for up to a month. Enjoy 1-2 tbsp each day for a healthy immune system.

Nutrition