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Paleo Sweet Bread #paleo #glutenfree #recipe - DontMesswithMama.com

Paleo Sweet Bread

This delicious Paleo Sweet Bread is amazing when it's warm with a pat of butter. It's one of many grain-free comfort foods featured in Paleo Eats.
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Course: Breakfast, Snack
Cuisine: American
Keyword: easy paleo bread, healthy sweet bread
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 1 (5 by 9-inch) loaf
Calories: 1444kcal
Author: Don't Mess With Mama

Ingredients

Instructions

  • Preheat the oven to 350F/180C. Grease a 5 by 9-inch loaf pan.
  • Place all of the ingredients in a blender and mix until thoroughly combined, roughly 1 minute.
  • Pour into the prepared pan and bake for 20 to 25 minutes or until a toothpick inserted in the center comes out clean.
  • Remove from the oven and cool in the pan for 15 minutes before cutting.
  • Store leftovers in the fridge in an airtight container for 2 to 3 days or you can freeze and defrost as needed.

Notes

Equipment & Tools

Nutrition

Calories: 1444kcal | Carbohydrates: 95g | Protein: 36g | Fat: 102g | Saturated Fat: 78g | Cholesterol: 818mg | Sodium: 1007mg | Potassium: 431mg | Fiber: 23g | Sugar: 55g | Vitamin A: 1190IU | Vitamin C: 0.8mg | Calcium: 143mg | Iron: 5.8mg