5 from 1 vote
Easy Homemade Hot Chocolate - no refined sugar, all natural - DontMesswithMama.com
Homemade Hot Chocolate Recipe
Prep Time
2 mins
Cook Time
8 mins
Total Time
10 mins
Ditch the hot cocoa packets from the grocery store. They're filled with processed ingredients. Learn how to make a healthy homemade hot chocolate.
Course: Drinks
Cuisine: American
Keyword: easy hot chocolate recipe, healthy hot chocolate
Servings: 3 servings
Calories: 189 kcal
Author: Don't Mess With Mama
Hot Chocolate
Coconut Whipped Cream
  • 1 tbsp chocolate chips
  1. In a small saucepan, heat all ingredients except collagen for hot chocolate over medium heat. Whisk gently as milk warms up. Once heated, turn off the stove and add the collagen. Set hot chocolate aside.

  2. Open can of coconut cream. Drain coconut water. Transfer coconut cream to a large bowl and add vanilla extract and honey. Use a hand mixer to whip coconut cream to desired consistency.

  3. Serve in mugs and top with coconut whipped cream. You'll likely have some left over. You can double the hot chocolate recipe to make more and use the leftover coconut cream. 

  4. OPTIONAL: Drizzle with homemade chocolate syrup or melt chocolate chips in a double boiler and drizzle on the whipped cream.

Recipe Notes

Equipment & Tools

Nutrition Facts
Homemade Hot Chocolate Recipe
Amount Per Serving
Calories 189 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 17mg6%
Sodium 83mg4%
Potassium 242mg7%
Carbohydrates 25g8%
Sugar 24g27%
Protein 7g14%
Vitamin A 265IU5%
Calcium 190mg19%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.