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Gluten-Free Zucchini Fritters - Don't Mess with Mama

Gluten Free Zucchini Fritters (Pancakes)

Looking for an easy gluten-free treat that's packed full of vegetables? These Gluten-Free Zucchini Fritters are delicious and so easy to make.
5 from 63 votes
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Course: Appetizer
Cuisine: Mediterranean
Keyword: vegetable fritters, vegetable pancakes
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 10 fritters
Calories: 81kcal
Author: Don't Mess With Mama

Equipment

  • Food processor
  • Large skillet
  • Spatula

Ingredients

Garnish

  • 1/2 cup yogurt or sour cream
  • 2 tbsp parsley chopped

Instructions

  • Gather ingredients together. Peel the zucchini to get it ready.
    Gluten-Free Zucchini Fritters - Don't Mess with Mama
  • In a food processor, put the mixing blad on the bottom. Add zucchini, egg and garlic and puree. Then, add flour and salt.
    Gluten-Free Zucchini Fritters - Don't Mess with Mama
  • In a large skillet, add avocado oil over medium heat. Add a tbsp of zucchini batter to the skillet and flatten with a spatula. Cook each side for about 2 minutes.
    Gluten-Free Zucchini Fritters - Don't Mess with Mama
  • Remove from pan and let cool on a plate with paper towel for a few minutes. Then arrange on a plate and garnish with sour cream or yogurt and parsley.
    Gluten-Free Zucchini Fritters - Don't Mess with Mama

Nutrition

Calories: 81kcal | Carbohydrates: 4g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 18mg | Sodium: 248mg | Potassium: 132mg | Fiber: 1g | Sugar: 2g | Vitamin A: 182IU | Vitamin C: 8mg | Calcium: 27mg | Iron: 1mg