Gather the ingredients together.
Add ice and coffee to a blender.
Add milk to the blender.
Add cocoa powder and vanilla extract to the blender.
Add honey to the blender.
Put the top on the blender and blend until the ice has pureed.
Pour into tall glasses and top with whipped coconut cream.
Optional: Garnish with a dash of cinnamon powder.
Calories: 129kcal | Carbohydrates: 20g | Protein: 1g | Fat: 6g | Saturated Fat: 6g | Sodium: 7mg | Potassium: 132mg | Fiber: 1g | Sugar: 17g | Calcium: 5mg | Iron: 1.3mg