Ditch the store-bought granola bars for good. These Peanut Butter Protein Granola Bars are so simple to make and with just a few simple ingredients. Enjoy them for breakfast on the go, snack time, after school, or anytime you need a healthy snack to give you energy. I wanted to come up with a simple recipe that combined our love of peanut butter and chocolate along with … [Read more...]
Gluten-Free Recipes
All of my gluten-free recipes are made with real food ingredients. Check out the recipe index for all recipes... and be sure to look at my top Instant Pot recipes. And don't miss out on my cookbook Gluten-Free, Real Food Recipes for Kids.
Easy Low Carb Keto Bread
Going low carb? You can still enjoy bread with this easy recipe. In less than an hour, you can get this Low-Carb Keto Bread on the table ready to enjoy with butter, nut butter or in your favorite sandwich. Why Almond Flour Almond flour is a grain-free, low carb flour that's a great substitute for wheat flour in baking and cooking. If you're looking for an alternative … [Read more...]
Instant Pot Gluten Free Risotto {with Stovetop Option}
This Instant Pot Gluten Free Risotto is the ultimate comfort food ready in less than 30 minutes. It's creamy, hearty, delicious and loaded with vegetables to make it the perfect side dish or a meal. Risotto is just one of those comfort food dishes that tastes so good. But if you're making it over a stovetop it does require constant attention to keep adding the broth. … [Read more...]
Chicken Egg Rolls in a Bowl {Stovetop + Instant Pot}
Chicken Egg Rolls in a Bowl is a gluten-free and low-carb twist to traditional egg rolls. It's so easy to make either on the stovetop or in the Instant Pot. It's delicious and can be served up in less than 15 minutes. Chicken Egg Rolls in a Bowl! This is one of my all-time favorite dishes. It's so easy to make - in just about 15 minutes - and it's so tasty that you won't … [Read more...]
Gluten-Free Cheddar Biscuits
These Gluten-Free Cheddar Biscuits are so easy to make and will be gone in minutes. Use this as a biscuit base and swap the cheese and herbs for your own creations. It's delicious as a savory snack or side dish to your favorite soup, stews and chili. These Cheddar Biscuits are a great alternative to regular flour biscuits, and you won't miss the gluten! They're crunchy, … [Read more...]