70+ recipes both kids and adults will love + tips on how to avoid processed foods.
I am obsessed with the Gluten-Free Vegetarian. It’s a new cookbook by Hannah Healy of the blog Healy Real Food Vegetarian, and filled with 80+ gluten-free, soy-free recipes featuring real food ingredients for every occasion – from breakfast to dessert. I did a full review here so check it out for more recipes.
One of my favorites so far is the Cauliflower Crust Pizza is my favorite. It’s still hard to believe it’s gluten free (and grain free). Pizza is one of the things I’ve missed since going gluten free, but this recipe is fantastic.
Or how about this Grain-Free Vanilla Cake with Chocolate Frosting? I’m making this for my youngest son’s birthday this week.
Don’t these dishes look delicious? Well, you can win a copy for yourself.
Two lucky Don’t Mess with Mama readers will get their own copies of Gluten-Free Vegetarian ($24.99 value). Open to US and Canada readers.
How to enter the giveaway:
- Sign up for the Don’t Mess with Mama email newsletter. You must be signed up to be eligible to win, but you can unsubscribe at any time. Don’t worry, I will not share, rent, sell or otherwise give out your email address to any third party. Your email address is solely used for sending out news and updates from the Don’t Mess with Mama blog.
- Enter using Rafflecopter below.
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