Frozen banana with cinnamon – yum! Just stick a ripe banana in a reusable bag or container in the freezer. Wait about 6 hours, then slice up and serve with a dash of cinnamon. Delicious and healthy. I guarantee the kids will love it. I’m using frozen bananas as a substitute for ice cream in milkshakes and yogurt in smoothies.
What’s your favorite way to eat a frozen banana?
This post was written by
Tracey Black is the founder and editor-in-chief for Don't Mess with Mama, the sassy mom's guide to parenting, green living and travel. She is a regular contributor to Redbook's Mamarama blog, and a social media strategist working with eco-friendly brands such as Stonyfield, Juice Beauty and others. She has three boys and lives in San Diego, Calif.
Mmmm…looks delicious!
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I haven’t tried this yet, it looks yummy! I like frozen bananas on a stick.
Sounds yummy! And so simple too =)
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